Chicken Alfredo Tater Tot is a comforting and hearty dish that combines creamy Alfredo sauce, tender shredded chicken, and crispy tater tots, all baked to golden perfection. This recipe is perfect for busy weeknights or family gatherings, delivering a satisfying meal that everyone will love.
Why You’ll Love This Chicken Alfredo Tater Tot
This delightful Chicken Alfredo Tater Tot casserole is not only easy to prepare but also incredibly delicious. Here are some reasons you’ll adore this dish:
- Quick and simple to make — perfect for busy weeknights.
- Uses rotisserie chicken for added convenience.
- Kid-friendly and sure to please picky eaters.
- Comfort food that warms the soul.
- Great for meal prep; just reheat for future meals.
- Versatile; you can add extra veggies like broccoli or bell peppers.
- Can easily be made into a Chicken Alfredo Casserole or Tater Tot Chicken Alfredo Recipe.
- High in protein, making it a filling option.
Ingredients for Chicken Alfredo Tater Tot
Gather these items:
- 2 cups cooked, shredded chicken (rotisserie chicken works great)
- 15 oz Alfredo sauce (1 jar)
- 1 cup sour cream
- 1 cup frozen peas
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 32 oz frozen tater tots (1 bag, keep frozen)
- 1 cup shredded mozzarella cheese
How to Make Chicken Alfredo Tater Tot Step-by-Step
- Step 1: Preheat your oven to 375°F (190°C) and grease a 9×13-inch casserole dish.
- Step 2: In a large mixing bowl, combine the shredded chicken, Alfredo sauce, sour cream, frozen peas, garlic powder, salt, and pepper. Stir until the mixture is well combined and the chicken is evenly coated in the creamy sauce.
- Step 3: Pour the chicken and Alfredo mixture into the prepared casserole dish, spreading it out evenly with a spatula.
- Step 4: Arrange the frozen tater tots in a single layer on top of the casserole mixture, making sure to cover the entire surface.
- Step 5: Bake the casserole in the preheated oven for 30 minutes, or until the tater tots are golden brown and crispy.
- Step 6: Sprinkle the shredded mozzarella cheese over the casserole and return it to the oven. Bake for an additional 10 minutes, or until the cheese is melted and bubbly.
- Step 7: Remove the casserole from the oven and let it cool for 5 minutes before serving.
Pro Tips for the Perfect Chicken Alfredo Tater Tot
Keep these in mind:
- This casserole is great for leftovers.
- You can add more vegetables like broccoli or bell peppers for extra nutrition.
- Store any leftovers in an airtight container in the fridge.
- For a crispy topping, you may broil the casserole for a few minutes after it’s baked.
Best Ways to Serve Chicken Alfredo Tater Tot
This Chicken Alfredo Tater Tot dish is versatile and can be served in various ways:
- Pair with a simple green salad for a complete meal.
- Serve with garlic bread for a hearty dinner.
- Top with fresh parsley or green onions for added flavor.
How to Store and Reheat Chicken Alfredo Tater Tot
To store, place any leftovers in an airtight container in the fridge. This dish is perfect for Chicken Alfredo Tater Tot meal prep as it can be reheated easily. To reheat, simply place in the oven at 350°F (175°C) until warmed through, about 20 minutes.
Frequently Asked Questions About Chicken Alfredo Tater Tot
What’s the secret to perfect Chicken Alfredo Tater Tot?
The secret lies in using quality ingredients. Opt for fresh rotisserie chicken and a good quality Alfredo sauce to ensure maximum flavor in your Chicken Alfredo with Tater Tots.
Can I make Chicken Alfredo Tater Tot ahead of time?
Absolutely! You can prepare the casserole in advance and store it in the fridge. When ready to serve, just bake as directed. This makes it an ideal quick Chicken Alfredo Tater Tot recipe.
How do I avoid common mistakes with Chicken Alfredo Tater Tot?
Avoid overcooking the tater tots to ensure they remain crispy. Follow the baking times closely, and let the casserole cool slightly before serving to enhance the flavors.
Variations of Chicken Alfredo Tater Tot You Can Try
Looking to mix things up? Here are some tasty variations:
- Substitute the chicken with turkey for a lighter option.
- Add spicy jalapeños for a kick.
- Incorporate different cheeses, like cheddar or pepper jack, for a unique flavor.
This recipe is versatile and can easily fit into a high-protein diet, making it suitable for various dietary preferences.
Delicious Chicken Alfredo Tater Tot Casserole Recipe
- Total Time: 55 minutes
- Yield: 6 servings 1x
- Diet: High Protein
Description
A comforting and hearty dish that combines creamy Alfredo sauce, tender shredded chicken, and crispy tater tots, all baked to golden perfection.
Ingredients
- 2 cups cooked, shredded chicken (rotisserie chicken works great)
- 15 oz Alfredo sauce (1 jar)
- 1 cup sour cream
- 1 cup frozen peas
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 32 oz frozen tater tots (1 bag, keep frozen)
- 1 cup shredded mozzarella cheese
Instructions
- Preheat your oven to 375°F (190°C) and grease a 9×13-inch casserole dish.
- In a large mixing bowl, combine the shredded chicken, Alfredo sauce, sour cream, frozen peas, garlic powder, salt, and pepper. Stir until the mixture is well combined and the chicken is evenly coated in the creamy sauce.
- Pour the chicken and Alfredo mixture into the prepared casserole dish, spreading it out evenly with a spatula.
- Arrange the frozen tater tots in a single layer on top of the casserole mixture, making sure to cover the entire surface.
- Bake the casserole in the preheated oven for 30 minutes, or until the tater tots are golden brown and crispy.
- Sprinkle the shredded mozzarella cheese over the casserole and return it to the oven. Bake for an additional 10 minutes, or until the cheese is melted and bubbly.
- Remove the casserole from the oven and let it cool for 5 minutes before serving.
Notes
- This casserole is great for leftovers.
- Store any leftovers in an airtight container in the fridge.
- Prep Time: 25 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 425
- Sugar: 3 g
- Sodium: 700 mg
- Fat: 21 g
- Saturated Fat: 10 g
- Unsaturated Fat: 8 g
- Trans Fat: 0 g
- Carbohydrates: 32 g
- Fiber: 2 g
- Protein: 28 g
- Cholesterol: 75 mg
Keywords: Chicken Alfredo Tater Tot







