Name: Savory Thai Basil Chicken Stir for Busy Nights
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: Thai
Ingredients: 225g chicken thigh fillets, skinless boneless, cut into bite size pieces; 1 green onion, cut into 4cm lengths; 1 cup Thai basil leaves, loosely packed; 2 garlic cloves, finely chopped; 1 birds eye or Thai chilli, deseeded and finely chopped; 1 1/2 tbsp oil (peanut, vegetable or canola); 2 tsp oyster sauce; 1 tsp light soy sauce; 1 tsp dark soy sauce; 1 tsp sugar; 2 tbsp water; Steamed jasmine rice for serving

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Thai Basil Chicken Stir is a quick and flavorful Thai dish featuring chicken, Thai basil, and a savory sauce, perfect for a busy weeknight meal. This delightful stir-fry combines tender chicken with aromatic herbs, making it a satisfying choice for dinner. The vibrant colors and enticing aromas will fill your kitchen, enticing everyone to the table. Let’s dive into the delicious world of Thai cooking!

Why You’ll Love This Thai Basil Chicken Stir

This Thai Basil Chicken Stir is not only quick to prepare but also packed with mouthwatering flavors. Here are some reasons to love it:

Quick preparation time, making it ideal for busy weeknights.
Loaded with protein, with 30g of protein per serving.
Uses wholesome ingredients like fresh Thai basil and chicken.
Gluten-free, catering to various dietary needs.
Versatile dish that pairs well with different sides.
Perfect for meal prep, ensuring you have delicious meals ready to go.
Can be easily customized for spice levels with Spicy Thai Basil Chicken variations.

Ingredients for Thai Basil Chicken Stir

Gather these items:

225g chicken thigh fillets, skinless boneless, cut into bite-size pieces
1 green onion, cut into 4cm lengths
1 cup Thai basil leaves, loosely packed
2 garlic cloves, finely chopped
1 birds eye or Thai chilli, deseeded and finely chopped
1 1/2 tbsp oil (peanut, vegetable, or canola)
2 tsp oyster sauce
1 tsp light soy sauce
1 tsp dark soy sauce
1 tsp sugar
2 tbsp water
Steamed jasmine rice for serving

How to Make Thai Basil Chicken Stir Step-by-Step

Step 1: Heat oil in a skillet over medium-high heat.
Step 2: Add chicken and cook until golden brown.
Step 3: Add garlic and chilli, stir-fry until fragrant.
Step 4: Mix in green onion and cook for a minute.
Step 5: In a bowl, combine oyster sauce, light soy sauce, dark soy sauce, sugar, and water.
Step 6: Pour sauce over chicken and stir to coat.
Step 7: Add Thai basil and stir until wilted.
Step 8: Serve hot with steamed jasmine rice.

Pro Tips for the Best Thai Basil Chicken Stir

Keep these in mind:

Use fresh Thai basil for the best flavor.
Adjust the amount of chilli based on your spice preference for a Spicy Thai Basil Chicken.
Prep all your ingredients before starting to cook for a smoother process.
This dish cooks quickly, so have everything ready to go.

Best Ways to Serve Thai Basil Chicken Stir

Here are some delicious serving suggestions:

Serve over steamed jasmine rice for a classic pairing.
Add a side of stir-fried vegetables for extra nutrition.
Top with additional Thai basil or chopped peanuts for added crunch.

How to Store and Reheat Thai Basil Chicken Stir

This dish can be easily stored in an airtight container in the refrigerator for up to three days. To reheat, simply warm it in a skillet over medium heat until heated through. If you’re planning for meal prep, this is a fantastic option that maintains flavor and freshness.

Frequently Asked Questions About Thai Basil Chicken Stir

What’s the secret to perfect Thai Basil Chicken Stir?

The secret lies in using fresh Thai basil and ensuring the chicken is cooked just right. Avoid overcooking to keep the chicken tender.

Can I make Thai Basil Chicken Stir ahead of time?

Yes! You can prepare the chicken and sauce ahead of time. Just add the basil and reheat before serving for the freshest flavor.

How do I avoid common mistakes with Thai Basil Chicken Stir?

Ensure your pan is hot enough before adding the chicken. This helps achieve that desired golden-brown effect and avoid steaming the chicken.

Variations of Thai Basil Chicken Stir You Can Try

Here are a few delicious variations:

Use shrimp instead of chicken for a seafood twist.
Add tofu for a vegetarian option, making it a Healthy Thai Basil Chicken Recipe.
Incorporate additional vegetables like bell peppers or carrots for a colorful dish.
Experiment with different proteins like beef or pork for unique flavors.

For more delicious recipes, check out our latest recipes or try making Spicy Thai Coconut Chicken for a flavorful twist!

Savory Thai Basil Chicken Stir for Busy Nights - Thai Basil Chicken Stir - additional detail

For more tips on cooking chicken, visit this guide on preparing chicken dishes.