Introduction
Hearty Tomato Rice Soup is a comforting, easy-to-make meal featuring a rich tomato base, aromatic herbs, and tender rice. This simple tomato rice soup recipe is perfect for chilly nights, family dinners, or freezer meal prep. As a vegetarian dish, it offers a nourishing experience with pantry ingredients that can easily warm you up. Gather your ingredients and let’s get started!
Why You’ll Love This Hearty Tomato Rice Soup
There are countless reasons to fall in love with this Hearty Tomato Rice Soup. First, it’s incredibly easy to prepare, making it an Easy Tomato Rice Soup for dinner. Second, the use of fresh herbs and spices results in a Flavorful Tomato Rice Soup that delights the senses. Third, it offers a healthy option for those looking for a Healthy Tomato Rice Soup. Fourth, it’s a perfect dish for chilly evenings as it provides warmth and comfort. Additionally, it’s versatile—you can add vegetables to make it a Tomato Rice Soup with Vegetables. Lastly, it’s a great choice for meal prep, allowing you to store and enjoy it throughout the week!
Ingredients for Hearty Tomato Rice Soup
Gather these items:
- 2 tablespoons olive oil
- 1 medium onion, chopped
- 3 cloves garlic, minced
- 1 can (28 ounces) crushed tomatoes
- 4 cups vegetable broth
- 2 cups cooked white rice
- 1 teaspoon dried basil
- 1 teaspoon oregano
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon sugar (optional)
- 1/2 cup heavy cream or coconut milk (optional)
How to Make Hearty Tomato Rice Soup Step-by-Step
- Step 1: Heat olive oil in a large pot over medium heat. Add chopped onions and cook until translucent.
- Step 2: Stir in garlic and cook for 30 seconds until fragrant.
- Step 3: Add crushed tomatoes and vegetable broth. Stir in dried basil, oregano, salt, pepper, and sugar if using.
- Step 4: Bring to a gentle boil, then reduce heat and simmer for 15 minutes.
- Step 5: Blend some or all of the soup with an immersion blender if a smoother texture is desired.
- Step 6: Add the cooked rice and stir. Simmer for another 5 minutes.
- Step 7: For a creamy version, stir in heavy cream or coconut milk just before serving.
- Step 8: Taste and adjust seasoning as needed. Serve hot.
Pro Tips for the Perfect Hearty Tomato Rice Soup
Keep these in mind:
- Use fresh herbs for a more vibrant flavor.
- For a richer taste, consider adding a splash of balsamic vinegar.
- Make the soup a day ahead to enhance the flavors.
- This recipe is perfect for a stovetop method, ensuring even cooking.
Best Ways to Serve Hearty Tomato Rice Soup
Consider these serving ideas:
- Pair it with a slice of crusty bread for a satisfying meal.
- Top with fresh basil or a sprinkle of Parmesan for added richness.
- For a Comforting Tomato Rice Dish, serve alongside a simple salad.
How to Store and Reheat Hearty Tomato Rice Soup
To store, allow the soup to cool completely before transferring it to airtight containers. This Homemade Tomato Rice Soup can be refrigerated for up to 5 days or frozen for up to 3 months. When reheating, gently warm it on the stovetop or microwave until heated through, ensuring not to overcook the rice.
Frequently Asked Questions About Hearty Tomato Rice Soup
What’s the secret to perfect Hearty Tomato Rice Soup?
The secret lies in using quality crushed tomatoes and fresh herbs to enhance flavor. A touch of sugar can balance the acidity of the tomatoes, making it a Rich Tomato Rice Soup.
Can I make Hearty Tomato Rice Soup ahead of time?
Absolutely! This soup can be made a day in advance. It often tastes even better the next day as the flavors meld together, making it a great Vegetarian Tomato Rice Soup Recipe for meal prep.
How do I avoid common mistakes with Hearty Tomato Rice Soup?
To avoid common pitfalls, ensure that you don’t overcook the rice, as it can become mushy. Also, remember to adjust the seasoning after cooking to achieve the perfect taste for your Tomato Rice Stew.
Variations of Hearty Tomato Rice Soup You Can Try
Feel free to explore these variations:
- Add diced vegetables like carrots, zucchini, or bell peppers for a Tomato Rice Soup with Vegetables.
- Incorporate lentils for added protein and nutrients, creating a Nourishing Tomato Rice Soup.
- For a spicy kick, include red pepper flakes or jalapeños.
- Make it creamy by blending in coconut milk or heavy cream for a Creamy Tomato Rice Soup Recipe.
For more delicious recipes, check out our latest recipes or try making Creamy Potato Soup for a comforting meal. You can also explore Sweet Potato Biscuits for a delightful side dish.
For more information on the health benefits of tomatoes, you can visit Healthline.
Print
Hearty Tomato Rice Soup: 7 Comforting Steps to Make It
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Diet: Vegetarian
Description
Hearty Tomato Rice Soup is a comforting, easy-to-make meal featuring a rich tomato base, aromatic herbs, and tender rice. This simple tomato rice soup recipe is perfect for chilly nights, family dinners, or freezer meal prep. Vegetarian, flavorful, and nourishing with pantry ingredients.
Ingredients
- 2 tablespoons olive oil
- 1 medium onion, chopped
- 3 cloves garlic, minced
- 1 can (28 ounces) crushed tomatoes
- 4 cups vegetable broth
- 2 cups cooked white rice
- 1 teaspoon dried basil
- 1 teaspoon oregano
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon sugar (optional)
- 1/2 cup heavy cream or coconut milk (optional)
Instructions
- Heat olive oil in a large pot over medium heat. Add chopped onions and cook until translucent.
- Stir in garlic and cook for 30 seconds until fragrant.
- Add crushed tomatoes and vegetable broth. Stir in dried basil, oregano, salt, pepper, and sugar if using.
- Bring to a gentle boil, then reduce heat and simmer for 15 minutes.
- Blend some or all of the soup with an immersion blender if a smoother texture is desired.
- Add the cooked rice and stir. Simmer for another 5 minutes.
- For a creamy version, stir in heavy cream or coconut milk just before serving.
- Taste and adjust seasoning as needed. Serve hot.
Notes
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Soup
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 230
- Sugar: 6g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 5mg
Keywords: Hearty Tomato Rice Soup, Tomato Soup, Vegetarian Soup, Comfort Food










