Sheet Pan New Years is the perfect way to celebrate the arrival of a new year with family and friends. This delightful one-pan dish features savory kielbasa sausage and tangy sauerkraut, all roasted to perfection for a comforting and festive meal. The simplicity of this recipe makes it an ideal choice for both Sheet Pan New Year’s Eve and Sheet Pan New Year’s Day, allowing you to enjoy the flavors of the holiday without spending hours in the kitchen.
Why You’ll Love This Sheet Pan New Years
This recipe offers a myriad of benefits that make it a must-try:
- Quick and easy preparation, making it ideal for easy Sheet Pan New Year’s dinner.
- One-pan cooking for effortless cleanup, perfect for holiday sheet pan meal ideas.
- Deliciously comforting flavors that everyone will love, ensuring a successful simple sheet pan celebration.
- Versatile enough for New Year’s sheet pan dishes or casual gatherings.
- Healthy options available with low-calorie ingredients, fitting within healthy sheet pan options for New Year.
- Can be easily adjusted for various dietary preferences, making it a great choice for one-pan New Year’s recipes.
Ingredients for Sheet Pan New Years
Gather these items:
- 1 lb kielbasa sausage, cut into bite-sized pieces
- 2 cups sauerkraut, drained
- 1 medium onion, thinly sliced
- 2 medium carrots, chopped into rounds
- 2 tbsp olive oil
- Salt and pepper to taste
- 1 tsp garlic powder
- 1 tsp caraway seeds
How to Make Sheet Pan New Years Step-by-Step
- Step 1: Preheat your oven to 400°F (200°C).
- Step 2: While the oven heats up, chop the kielbasa, slice the onions, and chop the carrots.
- Step 3: On a large sheet pan, combine kielbasa, sauerkraut, onions, and carrots. Drizzle with olive oil and sprinkle with salt, pepper, garlic powder, and caraway seeds.
- Step 4: Mix everything well using your hands or a spatula until evenly coated with oil and seasonings.
- Step 5: Spread the mixture evenly on the sheet pan and roast for about 25-30 minutes until golden brown and sizzling.
- Step 6: Remove from the oven and let cool slightly before serving. Enjoy with crusty bread or over rice!
Pro Tips for the Perfect Sheet Pan New Years
Keep these in mind:
- Use high-quality kielbasa for the best flavor.
- Feel free to add seasonal vegetables like bell peppers or potatoes.
- Adjust seasoning to suit your taste; adding a bit of spice can elevate the dish.
Best Ways to Serve Sheet Pan New Years
Here are some ideas on how to serve this dish:
- Pair with warm, crusty bread for a hearty meal.
- Serve over fluffy rice or quinoa for a filling option.
- Consider it as a part of your sheet pan appetizers for New Year’s gathering.
How to Store and Reheat Sheet Pan New Years
To store leftovers, place them in an airtight container in the fridge for up to 3 days. To reheat, simply place the leftovers in the oven at 350°F (175°C) until warmed through. This is a great meal prep option for your New Year celebrations.
Frequently Asked Questions About Sheet Pan New Years
What’s the secret to perfect Sheet Pan New Years?
The secret lies in evenly distributing the ingredients on the sheet pan to ensure they roast properly. This method allows the flavors to meld beautifully, creating a satisfying meal.
Can I make Sheet Pan New Years ahead of time?
Yes, you can prep the ingredients in advance and store them in the refrigerator. Just roast them right before serving for the best flavor and texture.
How do I avoid common mistakes with Sheet Pan New Years?
To avoid common mistakes, ensure your vegetables are cut uniformly for even cooking. Also, don’t overcrowd the pan, as this can lead to steaming instead of roasting.
Variations of Sheet Pan New Years You Can Try
Here are some fun variations to consider:
- Substitute turkey sausage for a leaner option.
- Add different vegetables like bell peppers or sweet potatoes for added color and nutrients.
- Experiment with various spices to create unique flavor profiles.
For more delicious ideas, check out our latest recipes or try making sheet pan chicken gyros for a different twist!
If you’re looking for more healthy options, consider our healthy Greek chicken bowls that are perfect for any gathering!
Print
Sheet Pan New Years: 6 Festive Recipes for Celebration
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Diet: Low Calorie
Description
Celebrate the New Year with this delightful one-pan dish featuring savory sausage and tangy sauerkraut, all roasted to perfection for a meal that’s both comforting and festive.
Ingredients
- 1 lb kielbasa sausage, cut into bite-sized pieces
- 2 cups sauerkraut, drained
- 1 medium onion, thinly sliced
- 2 medium carrots, chopped into rounds
- 2 tbsp olive oil
- Salt and pepper to taste
- 1 tsp garlic powder
- 1 tsp caraway seeds
Instructions
- Preheat your oven to 400°F (200°C).
- While the oven heats up, chop the kielbasa, slice the onions, and chop the carrots.
- On a large sheet pan, combine kielbasa, sauerkraut, onions, and carrots. Drizzle with olive oil and sprinkle with salt, pepper, garlic powder, and caraway seeds.
- Mix everything well using your hands or a spatula until evenly coated with oil and seasonings.
- Spread the mixture evenly on the sheet pan and roast for about 25-30 minutes until golden brown and sizzling.
- Remove from the oven and let cool slightly before serving. Enjoy with crusty bread or over rice!
Notes
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Roasting
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 3g
- Protein: 16g
- Cholesterol: 50mg
Keywords: Sheet Pan New Years
