Texas Roadhouse Seasoned Rice is a flavorful side dish that perfectly complements any meal. Inspired by the beloved Texas Roadhouse restaurant, this rice is infused with a delightful blend of spices and seasonings, making it a favorite among diners. Whether you’re serving it alongside grilled meats or as part of a vegetarian feast, this seasoned rice is sure to elevate your dining experience. Let’s dive into the delicious world of this Texas Roadhouse Rice recipe!
Why You’ll Love This Texas Roadhouse Seasoned Rice
This Texas Roadhouse Seasoned Rice offers numerous benefits that make it a great addition to your meal rotation. Firstly, it’s quick and easy to prepare, taking only about 30 minutes from start to finish. The use of chicken or vegetable broth adds depth and flavor, making the rice truly enjoyable. Additionally, the combination of garlic powder, onion powder, and paprika creates a flavorful rice dish that pairs well with various main courses. This Texas Roadhouse spiced rice is not only delicious but also versatile, fitting well into a vegetarian diet. Plus, you can customize it with your favorite veggies, making it a satisfying side dish.
Ingredients for Texas Roadhouse Seasoned Rice
Gather these items:
- 1 cup long-grain white rice
- 2 cups chicken broth or vegetable broth
- 2 tablespoons butter or olive oil
- 1 tablespoon soy sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- ½ teaspoon paprika
- ½ teaspoon dried parsley
- Salt and black pepper to taste
- Optional: Diced onions, chopped green bell peppers, pinch of cayenne pepper
How to Make Texas Roadhouse Seasoned Rice Step-by-Step
- Step 1: Prepare ingredients: chop onions and bell peppers if using.
- Step 2: In a pot, heat butter or oil over medium heat. Add optional onions and sauté until translucent.
- Step 3: Add rice, stirring for 2-3 minutes until slightly golden.
- Step 4: Stir in broth, soy sauce, garlic powder, onion powder, paprika, parsley, salt, and pepper.
- Step 5: Bring to a boil, then reduce heat, cover, and simmer for 18-20 minutes.
- Step 6: Remove from heat, let sit covered for 5 minutes, then fluff with a fork.
Pro Tips for the Perfect Texas Roadhouse Seasoned Rice
Keep these in mind:
- Use high-quality broth for richer flavor.
- Let the rice rest after cooking to achieve the best texture.
- Consider adding a pinch of cayenne pepper for a little heat.
Best Ways to Serve Texas Roadhouse Seasoned Rice
This Texas Roadhouse rice is incredibly versatile. It pairs beautifully with grilled chicken or steak. You can also serve it alongside stir-fried vegetables for a complete vegetarian meal. Additionally, consider using it as a bed for your favorite proteins, such as shrimp or tofu, to create a satisfying and visually appealing dish.
How to Store and Reheat Texas Roadhouse Seasoned Rice
To store leftover Texas Roadhouse seasoned rice, place it in an airtight container and refrigerate for up to 3 days. To reheat, simply add a splash of water or broth to the rice in a saucepan, cover, and heat over low heat until warmed through. This recipe is perfect for meal prep and reheating!
Frequently Asked Questions About Texas Roadhouse Seasoned Rice
What is Texas Roadhouse seasoned rice?
Texas Roadhouse seasoned rice is a flavorful rice dish made with long-grain white rice, chicken or vegetable broth, and a blend of spices. It’s known for its comforting taste and is a popular side dish at the restaurant.
Can I make Texas Roadhouse seasoned rice ahead of time?
Yes, you can prepare Texas Roadhouse seasoned rice ahead of time and store it in the refrigerator. Just reheat it before serving to enjoy its delicious flavor.
How do I avoid common mistakes with Texas Roadhouse seasoned rice?
To avoid common mistakes, ensure you measure your ingredients accurately. Also, don’t skip the resting step after cooking; it helps the rice grains to separate nicely.
Variations of Texas Roadhouse Seasoned Rice You Can Try
There are many ways to customize this dish. Consider adding vegetables like corn, peas, or carrots for extra nutrition. You can also try using brown rice for a healthier twist or mix in some black beans for added protein. Each variation can bring a new flavor to your table while still maintaining that beloved Texas Roadhouse vibe!
For more delicious recipes, check out last recipes, or try making cranberry rice pilaf as a delightful side dish. If you’re in the mood for something sweet, don’t miss our gingerbread cookies recipe!
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Delicious Texas Roadhouse Seasoned Rice Recipe to Try
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Diet: Vegetarian
Description
A flavorful seasoned rice dish that perfectly complements any meal.
Ingredients
- 1 cup long-grain white rice
- 2 cups chicken broth or vegetable broth
- 2 tablespoons butter or olive oil
- 1 tablespoon soy sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- ½ teaspoon paprika
- ½ teaspoon dried parsley
- Salt and black pepper to taste
- Optional: Diced onions, chopped green bell peppers, pinch of cayenne pepper
Instructions
- Prepare ingredients: chop onions and bell peppers if using.
- In a pot, heat butter or oil over medium heat. Add optional onions and sauté until translucent.
- Add rice, stirring for 2-3 minutes until slightly golden.
- Stir in broth, soy sauce, garlic powder, onion powder, paprika, parsley, salt, and pepper.
- Bring to a boil, then reduce heat, cover, and simmer for 18-20 minutes.
- Remove from heat, let sit covered for 5 minutes, then fluff with a fork.
Notes
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Side Dish
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 200
- Sugar: 1g
- Sodium: 500mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 10mg
Keywords: Texas Roadhouse Seasoned Rice










