Juicy Lemon Garlic Chicken is a delightful dish that brings together the tangy zest of lemon and the aromatic essence of garlic. This flavor-packed recipe is perfect for a cozy dinner at home or even a gathering with friends. With its tender chicken thighs marinated in a zesty blend, this meal is sure to impress everyone at your table. Let’s explore how to create this delicious dish that will quickly become a family favorite!
Why You’ll Love This Juicy Lemon Garlic Chicken
This recipe is not just about taste; it’s also about convenience and health. Here are six reasons why you’ll love making Juicy Lemon Garlic Chicken:
- Quick and easy to prepare, making it a perfect easy lemon garlic chicken dish for busy weeknights.
- Marinated in a best lemon garlic chicken marinade, it’s bursting with flavor.
- Perfectly tender and juicy, thanks to the bone-in thighs.
- Versatile enough to serve with various sides, from vegetables to rice.
- Offers healthy lemon garlic chicken options for a nutritious meal.
- Great for meal prep, allowing you to enjoy leftovers throughout the week.
Ingredients for Juicy Lemon Garlic Chicken
Gather these items:
- 4 pieces chicken thigh pieces (bone-in for juicier meat)
- 1/4 cup fresh lemon juice (adds brightness and tenderizes)
- 4 cloves garlic (minced finely)
- 2 tablespoons olive oil (for moisture and searing)
- 1 teaspoon fresh thyme or rosemary (adds earthy notes)
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 tablespoons chopped fresh parsley (for garnish)
- 2 pieces lemon wedges (for extra brightness)
How to Make Juicy Lemon Garlic Chicken Step-by-Step
- Step 1: In a bowl, whisk fresh lemon juice, minced garlic, olive oil, thyme, salt, and pepper until emulsified.
- Step 2: Add chicken thigh pieces, toss well to coat, then rest for 20 minutes.
- Step 3: Preheat oven to 400°F and warm an oven-safe skillet over medium-high heat.
- Step 4: Pat chicken skin dry, place pieces skin-side down in skillet, and cook until golden brown (5-6 minutes).
- Step 5: Flip thighs, transfer skillet to the oven, and roast for 15-18 minutes until cooked through.
- Step 6: Remove chicken to a platter, tent with foil, and let rest for 5 minutes.
Pro Tips for the Best Juicy Lemon Garlic Chicken
Keep these in mind:
- Use fresh garlic for a stronger flavor.
- Let the chicken marinate for longer if you have time for even more flavor.
- Ensure the skillet is hot before adding the chicken for a perfect sear.
- This recipe uses the oven roasting method, which is great for achieving crisp skin.
Best Ways to Serve Juicy Lemon Garlic Chicken
Here are a few serving suggestions:
- Pair with a light salad for a refreshing meal.
- Serve alongside roasted vegetables for a complete dinner.
- Try it with quinoa or rice to soak up the delicious juices.
How to Store and Reheat Juicy Lemon Garlic Chicken
To store leftovers, place the chicken in an airtight container and refrigerate. It can be enjoyed cold or reheated in the oven to maintain its juiciness, making it an excellent option for lemon garlic chicken for meal prep.
Frequently Asked Questions About Juicy Lemon Garlic Chicken
What is Lemon Garlic Chicken?
It is a dish featuring chicken marinated in lemon juice and garlic, creating a zesty and aromatic flavor profile.
Can I make Juicy Lemon Garlic Chicken ahead of time?
Yes, you can marinate the chicken ahead of time and cook it when ready for a quick lemon garlic chicken meal.
How do I avoid common mistakes with Juicy Lemon Garlic Chicken?
Ensure the chicken is at room temperature before cooking for even cooking and a nice sear. Avoid overcrowding the pan.
Variations of Juicy Lemon Garlic Chicken You Can Try
For different twists on this recipe, consider:
- Grilling the chicken for a smoky flavor with the grilled lemon garlic chicken recipe.
- Adding a mix of seasonal vegetables for a one-pan lemon garlic chicken dinner.
- Incorporating various herbs like basil or oregano for a fresh take.
For more delicious chicken recipes, check out Slow Cooker Tuscan Chicken or Creamy Mushroom Chicken.
For more tips on marinating chicken, visit Easy Lemon Chicken Recipe for a quick and flavorful option.
Print
Juicy Lemon Garlic Chicken: 5 Flavorful Ways to Enjoy
- Total Time: 55 minutes
- Yield: 4 servings 1x
- Diet: Gluten Free
Description
Juicy Lemon Garlic Chicken Thigh Pieces recipe combines zesty lemon and aromatic garlic for a flavorful, juicy, restaurant-quality dinner at home.
Ingredients
- 4 pieces chicken thigh pieces (bone-in for juicier meat)
- 1/4 cup fresh lemon juice (adds brightness and tenderizes)
- 4 cloves garlic (minced finely)
- 2 tablespoons olive oil (for moisture and searing)
- 1 teaspoon fresh thyme or rosemary (adds earthy notes)
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 tablespoons chopped fresh parsley (for garnish)
- 2 pieces lemon wedges (for extra brightness)
Instructions
- In a bowl, whisk fresh lemon juice, minced garlic, olive oil, thyme, salt, and pepper until emulsified.
- Add chicken thigh pieces, toss well to coat, then rest for 20 minutes.
- Preheat oven to 400°F and warm an oven-safe skillet over medium-high heat.
- Pat chicken skin dry, place pieces skin-side down in skillet, and cook until golden brown (5-6 minutes).
- Flip thighs, transfer skillet to the oven, and roast for 15-18 minutes until cooked through.
- Remove chicken to a platter, tent with foil, and let rest for 5 minutes.
Notes
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Category: Dinner
- Method: Oven Roasting
- Cuisine: American
Nutrition
- Serving Size: 1 chicken thigh
- Calories: 320
- Sugar: 0 g
- Sodium: 600 mg
- Fat: 22 g
- Saturated Fat: 5 g
- Unsaturated Fat: 15 g
- Trans Fat: 0 g
- Carbohydrates: 2 g
- Fiber: 0 g
- Protein: 28 g
- Cholesterol: 120 mg
Keywords: Juicy Lemon Garlic Chicken
