Chicken Bacon Ranch Pizza is a delightful fusion of flavors that has become a favorite for pizza lovers everywhere. This ultimate recipe combines tender chicken, crispy bacon, and creamy ranch dressing, all topped with melted mozzarella cheese. It’s comfort food at its finest, perfect for family dinners or casual get-togethers. Let’s dive into how to make this delicious pizza!
Why You’ll Love This Chicken Bacon Ranch Pizza
This Chicken Bacon Ranch Pizza stands out for several reasons. First, it’s incredibly easy to make, which is perfect for busy weeknights. Second, it’s versatile; you can customize it with your favorite toppings or even try making a Chicken Bacon Ranch Pie or a Chicken Bacon Ranch Calzone. Third, the combination of flavors is simply irresistible! Each bite delivers a satisfying crunch from the bacon, creaminess from the ranch dressing, and the heartiness of chicken. Additionally, it’s a great option for parties, and if you have leftovers, they reheat beautifully! Finally, this recipe can easily be adapted to fit a gluten-free diet, ensuring everyone can enjoy it.
Ingredients for Chicken Bacon Ranch Pizza
Gather these items:
- 1 pre-made pizza crust (store-bought or homemade)
- 1 cup cooked chicken, shredded
- ½ cup crispy bacon, crumbled
- 1 cup shredded mozzarella cheese
- ½ cup ranch dressing
- ½ cup cherry tomatoes, halved (optional)
- ¼ cup green onions, chopped (optional)
- 1 teaspoon garlic powder
- 1 teaspoon black pepper
- 1 teaspoon Italian seasoning
How to Make Chicken Bacon Ranch Pizza Step-by-Step
- Step 1: Preheat your oven to 425°F (220°C).
- Step 2: Prepare the Crust: If using a store-bought crust, follow the package instructions for pre-baking. If homemade, roll it out on a floured surface to your desired thickness.
- Step 3: Mix Toppings: In a bowl, combine the cooked chicken, crumbled bacon, garlic powder, black pepper, and Italian seasoning. Mix well to ensure everything is evenly coated.
- Step 4: Spread the Ranch: On the prepared pizza crust, spread an even layer of ranch dressing, leaving a small border around the edges.
- Step 5: Add Toppings: Evenly distribute the chicken and bacon mixture over the ranch dressing. Add halved cherry tomatoes and green onions if desired.
- Step 6: Top with Cheese: Sprinkle the shredded mozzarella cheese generously over the toppings.
- Step 7: Bake: Place the pizza in the oven and bake for 25-30 minutes, or until the cheese is bubbly and the crust is golden brown.
- Step 8: Cool and Slice: Remove the pizza from the oven and let it cool for about 5 minutes. Slice into wedges.
- Step 9: Serve: Enjoy your delicious Homemade Chicken Bacon Ranch Pizza hot!

Pro Tips for the Best Chicken Bacon Ranch Pizza
Keep these in mind:
- This pizza can be customized with additional toppings of your choice, such as peppers or olives.
- Cooked chicken can be replaced with rotisserie chicken for convenience.
- Adjust the amount of ranch dressing based on your preference.
- For a healthier option, consider using a whole wheat crust or a cauliflower crust.
Best Ways to Serve Chicken Bacon Ranch Pizza
There are numerous ways to serve your Chicken Bacon Ranch Pizza. You can pair it with a fresh salad for a balanced meal or serve it as finger food at parties. For something different, try making a Chicken Bacon Ranch Flatbread instead; it’s easy to prepare and great for appetizers. If you want an extra cheesy experience, don’t hesitate to go for a Chicken Bacon Ranch Pizza with extra cheese.
How to Store and Reheat Chicken Bacon Ranch Pizza
Once you have your delicious homemade Chicken Bacon Ranch Pizza, it’s essential to know how to store and reheat it properly. Allow the pizza to cool completely before wrapping it in foil or placing it in an airtight container. You can store it in the refrigerator for up to 3 days. When you’re ready to enjoy it again, simply reheat it in the oven at 350°F (175°C) for about 10-15 minutes, or until heated through. This method preserves the crispiness of the crust!
Frequently Asked Questions About Chicken Bacon Ranch Pizza
What’s the secret to perfect Chicken Bacon Ranch Pizza?
The secret lies in balancing the flavors and textures. Use a good quality ranch dressing, and don’t overload on toppings; it can make the pizza soggy. A perfect crust is also key; make sure it’s pre-baked if needed.
Can I make Chicken Bacon Ranch Pizza ahead of time?
Yes, you can prepare the toppings and assemble the pizza ahead of time. Just store it in the refrigerator until you’re ready to bake. This is a great time-saver for parties!
How do I avoid common mistakes with Chicken Bacon Ranch Pizza?
Avoid using too much ranch dressing, as it can make the pizza soggy. Also, ensure your oven is preheated to the right temperature for a crispy crust. Finally, let it cool for a few minutes before slicing to maintain its shape.
Variations of Chicken Bacon Ranch Pizza You Can Try
There are countless variations of Chicken Bacon Ranch Pizza you can explore. Consider trying a Chicken Bacon Ranch Slice for a quick meal option or a Chicken Bacon Ranch Pizza Recipe with healthier ingredients for a guilt-free treat. A Chicken Bacon Ranch Pizza with crust options such as a gluten-free or cauliflower crust can cater to different dietary needs. Be creative and experiment with your favorite toppings!
For more delicious recipes, check out our latest recipes or try making Creamy Potato Soup to pair with your pizza!
Print
Chicken Bacon Ranch Pizza: 7 Reasons to Love This Recipe
- Total Time: 32-37 minutes
- Yield: 4 servings 1x
- Diet: Gluten Free
Description
Homemade Chicken Bacon Ranch Pizza: An Amazing Ultimate Recipe
Ingredients
- 1 pre-made pizza crust (store-bought or homemade)
- 1 cup cooked chicken, shredded
- ½ cup crispy bacon, crumbled
- 1 cup shredded mozzarella cheese
- ½ cup ranch dressing
- ½ cup cherry tomatoes, halved (optional)
- ¼ cup green onions, chopped (optional)
- 1 teaspoon garlic powder
- 1 teaspoon black pepper
- 1 teaspoon Italian seasoning
Instructions
- Preheat your oven to 425°F (220°C).
- Prepare the Crust: If using a store-bought crust, follow the package instructions for pre-baking. If homemade, roll it out on a floured surface to your desired thickness.
- Mix Toppings: In a bowl, combine the cooked chicken, crumbled bacon, garlic powder, black pepper, and Italian seasoning. Mix well to ensure everything is evenly coated.
- Spread the Ranch: On the prepared pizza crust, spread an even layer of ranch dressing, leaving a small border around the edges.
- Add Toppings: Evenly distribute the chicken and bacon mixture over the ranch dressing. Add halved cherry tomatoes and green onions if desired.
- Top with Cheese: Sprinkle the shredded mozzarella cheese generously over the toppings.
- Bake: Place the pizza in the oven and bake for 25-30 minutes, or until the cheese is bubbly and the crust is golden brown.
- Cool and Slice: Remove the pizza from the oven and let it cool for about 5 minutes. Slice into wedges.
- Serve: Enjoy your delicious Homemade Chicken Bacon Ranch Pizza hot!
Notes
- This pizza can be customized with additional toppings of your choice.
- Cooked chicken can be replaced with rotisserie chicken for convenience.
- Adjust the amount of ranch dressing based on your preference.
- Prep Time: 7 minutes
- Cook Time: 25-30 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 550
- Sugar: 2g
- Sodium: 800mg
- Fat: 28g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Chicken Bacon Ranch Pizza, Homemade Pizza, Easy Pizza Recipe








