Crispy Air Fryer Bang is a delightful and flavorful appetizer that has become a favorite in my kitchen. This recipe features tender shrimp coated in panko breadcrumbs and tossed in a creamy, spicy sauce. You won’t believe how easy it is to make this crispy air fryer snack that is both satisfying and delicious. Perfect for parties or as a quick weeknight treat, this crispy air fryer delight will leave you craving more!
Why You’ll Love This Crispy Air Fryer Bang
There are so many reasons to adore this recipe! First, it’s incredibly easy to prepare, making it ideal even for beginner cooks. The crispy air fryer appetizer is not only quick to make but also packed with flavor. With each bite, you experience the delightful crunch of the panko combined with the juicy shrimp. Plus, it’s a gluten-free option that caters to various dietary needs. Whether you’re serving it at a gathering or enjoying it as a crispy air fryer treat at home, everyone will love this dish. You’ll find yourself exploring different air fryer bang recipe ideas to keep things fresh and exciting!
Ingredients for Crispy Air Fryer Bang
Gather these items:
- ¼ cup cornstarch
- 1 large egg white
- 1½ cups panko bread crumbs
- 1 lb medium-sized raw shrimp, deveined, tails off
- Cooking spray or olive oil
- ½ cup mayonnaise
- 2 tablespoons sweet chili sauce
- 2 teaspoons Sriracha (to taste)
- Sliced green onion for garnish (optional)
How to Make Crispy Air Fryer Bang Step-by-Step
- Step 1: Preheat air fryer to 400°F (200°C).
- Step 2: In a bowl, mix cornstarch and egg white until smooth.
- Step 3: Dredge shrimp in cornstarch mixture, then coat with panko breadcrumbs.
- Step 4: Spray shrimp lightly with cooking spray or olive oil.
- Step 5: Arrange shrimp in a single layer in the air fryer basket.
- Step 6: Air fry for 8-10 minutes, flipping halfway, until golden and crispy.
- Step 7: In a bowl, mix mayonnaise, sweet chili sauce, and Sriracha until smooth.
- Step 8: Toss cooked shrimp in the Bang Bang sauce.
- Step 9: Garnish with sliced green onion and serve immediately.
Pro Tips for the Perfect Crispy Air Fryer Bang
Keep these in mind:
- Use fresh shrimp for the best flavor.
- Don’t overcrowd the air fryer basket to ensure even cooking.
- Experiment with different spices in your panko for a unique twist.
- This recipe is perfect for meal prep; just store the cooked shrimp in an airtight container.
Best Ways to Serve Crispy Air Fryer Bang
This crispy air fryer bang is versatile. Serve it as a party appetizer, pair it with a fresh salad for a light meal, or enjoy it as a crispy air fryer finger food at your next gathering. You can also create a delicious dipping station with various sauces to enhance the flavors!
How to Store and Reheat Crispy Air Fryer Bang
To store your crispy air fryer bang, place it in an airtight container in the refrigerator. These shrimp can be reheated in the air fryer at 350°F (175°C) for about 5 minutes. This method will help retain their crispiness. It’s perfect for meal prep, and you’ll have a tasty snack ready to go!
Frequently Asked Questions About Crispy Air Fryer Bang
What’s the secret to perfect Crispy Air Fryer Bang?
The secret lies in the panko breadcrumbs and ensuring your air fryer is preheated. The combination creates that irresistible crunch you crave in this crispy air fryer delight!
Can I make Crispy Air Fryer Bang ahead of time?
Yes! You can prepare the shrimp and coating ahead of time, storing them in the fridge. Just air fry them when you’re ready to serve for maximum freshness!
How do I avoid common mistakes with Crispy Air Fryer Bang?
Avoid overcrowding the air fryer basket. This will ensure that each shrimp is cooked evenly and remains crispy. Also, remember to spray oil to help achieve that golden color!
Variations of Crispy Air Fryer Bang You Can Try
Here are a few creative twists to the traditional recipe:
- Try adding garlic powder or paprika to the panko for extra flavor.
- Substitute shrimp with chicken or tofu for a different protein.
- Experiment with different sauces, such as a mango salsa or a spicy garlic sauce, for a unique experience.
These variations ensure that you’ll always have something new to enjoy!
For more delicious recipes, check out last recipes or try making honey garlic shrimp for a sweet twist!
Print
Crispy Air Fryer Bang: 7 Secrets to Perfect Flavor
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Diet: Gluten Free
Description
A crispy and flavorful appetizer featuring tender shrimp coated in panko breadcrumbs and tossed in a creamy, spicy sauce.
Ingredients
- ¼ cup cornstarch
- 1 large egg white
- 1½ cups panko bread crumbs
- 1 lb medium-sized raw shrimp, deveined, tails off
- Cooking spray or olive oil
- ½ cup mayonnaise
- 2 tablespoons sweet chili sauce
- 2 teaspoons Sriracha (to taste)
- Sliced green onion for garnish (optional)
Instructions
- Preheat air fryer to 400°F (200°C).
- In a bowl, mix cornstarch and egg white until smooth.
- Dredge shrimp in cornstarch mixture, then coat with panko breadcrumbs.
- Spray shrimp lightly with cooking spray or olive oil.
- Arrange shrimp in a single layer in the air fryer basket.
- Air fry for 8-10 minutes, flipping halfway, until golden and crispy.
- In a bowl, mix mayonnaise, sweet chili sauce, and Sriracha until smooth.
- Toss cooked shrimp in the Bang Bang sauce.
- Garnish with sliced green onion and serve immediately.
Notes
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Air Frying
- Cuisine: Asian
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 3g
- Sodium: 700mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 150mg
Keywords: Crispy Air Fryer Bang
