Cheesy Sloppy Cheeseburger Pasta is my go-to comfort food, marrying the beloved flavors of a sloppy joe with creamy pasta. This dish is perfect for busy weeknights or cozy family dinners. With its hearty ingredients like ground beef and a rich cheese sauce, each bite is a delightful taste of nostalgia. If you’re looking for a warm meal that’s both satisfying and easy to prepare, you’ve found it!
Why You’ll Love This Cheesy Sloppy Cheeseburger Pasta
This dish has everything you need for a quick weeknight dinner: it’s flavorful, easy to make, and filling. You’ll appreciate how it combines the classic taste of a sloppy joe with creamy pasta, making it a unique spin on traditional comfort food. Plus, it’s a one-pot meal, meaning less cleanup for you! With Easy Sloppy Cheeseburger Pasta and Cheesy Sloppy Joe Pasta variations, there’s something for everyone to enjoy. It’s an American classic that’s sure to please both kids and adults alike.
Ingredients for Cheesy Sloppy Cheeseburger Pasta
Gather these items:
- 1 pound ground beef
- 1 small onion, finely chopped
- 2 garlic cloves, minced
- 2 tablespoons ketchup
- 1 tablespoon yellow mustard
- 1 tablespoon Worcestershire sauce
- 2 cups beef broth
- 1 (15 oz) can tomato sauce
- 2 cups uncooked elbow macaroni or small pasta
- 1 ½ cups shredded cheddar cheese
- ½ cup mozzarella cheese (optional, for extra creaminess)
- Salt and black pepper to taste
- Chopped pickles or parsley for garnish (optional)
How to Make Cheesy Sloppy Cheeseburger Pasta Step-by-Step
- Step 1: In a large skillet or deep sauté pan over medium heat, cook the ground beef and finely chopped onion until browned and cooked through, about 5–7 minutes. Make sure to break up the beef while cooking. Drain excess fat if needed.
- Step 2: Stir in the minced garlic and cook for an additional 1 minute to release its aroma but avoid burning.
- Step 3: Add ketchup, yellow mustard, Worcestershire sauce, tomato sauce, and beef broth to the skillet. Stir everything together and bring the mixture to a gentle simmer.
- Step 4: Stir in the uncooked elbow macaroni, reduce the heat to low, cover the pan with a lid, and let simmer for 12–15 minutes. Stir occasionally to prevent sticking and cook until the pasta is tender and most of the liquid is absorbed.
- Step 5: Remove the skillet from heat. Stir in shredded cheddar cheese and mozzarella (if using) until melted and the sauce becomes creamy. Adjust seasoning with salt and black pepper to your taste.
- Step 6: Serve the cheesy sloppy cheeseburger pasta warm, garnished with chopped pickles or parsley if desired.
Pro Tips for the Perfect Cheesy Sloppy Cheeseburger Pasta
Keep these in mind:
- For a creamier texture, add more cheese when mixing it in.
- Try using ground turkey or chicken for a lighter version of this Cheesy Pasta with Sloppy Joe.
- Top with chopped green onions for a fresh flavor boost.
Best Ways to Serve Cheesy Sloppy Cheeseburger Pasta
This dish is fantastic on its own, but you can elevate it by serving it with garlic bread or a fresh side salad. Another fun option is to make a Sloppy Joe Pasta Bake by putting the mixture in a baking dish, topping it with more cheese, and then baking until bubbly. You can also serve it alongside a classic coleslaw for a delightful contrast.
How to Store and Reheat Cheesy Sloppy Cheeseburger Pasta
To store leftovers, place them in an airtight container in the fridge for up to 3 days. When ready to enjoy again, simply reheat in the microwave or on the stovetop, adding a splash of beef broth to loosen up the sauce. This makes for a quick Quick Cheesy Sloppy Joe Dinner that’s just as delicious as the first serving.
Frequently Asked Questions About Cheesy Sloppy Cheeseburger Pasta
What’s the secret to perfect Cheesy Sloppy Cheeseburger Pasta?
The secret lies in the balance of flavors. Make sure you season the ground beef well and allow the sauce to simmer so the flavors meld beautifully. You can also experiment with different cheeses for a unique twist on the Cheesy Sloppy Joe Pasta.
Can I make Cheesy Sloppy Cheeseburger Pasta ahead of time?
Absolutely! You can prepare the entire dish in advance and store it in the fridge. When you’re ready to serve, just reheat it on the stove or in the oven. This is a great way to have an easy meal ready when life gets hectic.
How do I avoid common mistakes with Cheesy Sloppy Cheeseburger Pasta?
To avoid common pitfalls, make sure not to overcook the pasta. It should be tender but still have a slight bite. Additionally, keep an eye on the sauce to prevent sticking, and stir frequently for the best results. This will ensure a creamy Creamy Sloppy Joe Pasta Dish every time.
Variations of Cheesy Sloppy Cheeseburger Pasta You Can Try
If you want to switch things up, consider trying a Sloppy Cheeseburger Casserole version by layering the pasta and sauce with cheese in a baking dish. For a vegetarian option, substitute the ground beef with lentils or mushrooms. You can also add in some chopped bell peppers for added flavor and nutrition, making it a Comfort Food Cheesy Sloppy Joe Pasta everyone will love.
Cheesy Sloppy Cheeseburger Pasta: 5 Comforting Secrets
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Diet: None
Description
This Cheesy Sloppy Cheeseburger Pasta is a delicious, comforting one-pot meal that combines the classic flavors of a sloppy joe with creamy, cheesy pasta.
Ingredients
- 1 pound ground beef
- 1 small onion, finely chopped
- 2 garlic cloves, minced
- 2 tablespoons ketchup
- 1 tablespoon yellow mustard
- 1 tablespoon Worcestershire sauce
- 2 cups beef broth
- 1 (15 oz) can tomato sauce
- 2 cups uncooked elbow macaroni or small pasta
- 1 ½ cups shredded cheddar cheese
- ½ cup mozzarella cheese (optional, for extra creaminess)
- Salt and black pepper to taste
- Chopped pickles or parsley for garnish (optional)
Instructions
- In a large skillet or deep sauté pan over medium heat, cook the ground beef and finely chopped onion until browned and cooked through, about 5–7 minutes. Make sure to break up the beef while cooking. Drain excess fat if needed.
- Stir in the minced garlic and cook for an additional 1 minute to release its aroma but avoid burning.
- Add ketchup, yellow mustard, Worcestershire sauce, tomato sauce, and beef broth to the skillet. Stir everything together and bring the mixture to a gentle simmer.
- Stir in the uncooked elbow macaroni, reduce the heat to low, cover the pan with a lid, and let simmer for 12–15 minutes. Stir occasionally to prevent sticking and cook until the pasta is tender and most of the liquid is absorbed.
- Remove the skillet from heat. Stir in shredded cheddar cheese and mozzarella (if using) until melted and the sauce becomes creamy. Adjust seasoning with salt and black pepper to your taste.
- Serve the cheesy sloppy cheeseburger pasta warm, garnished with chopped pickles or parsley if desired.
Notes
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 500
- Sugar: 4g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Cheesy Sloppy Cheeseburger Pasta








