KFC Coleslaw Copycat has become a beloved staple at gatherings, picnics, and family dinners. This recipe recreates the creamy, tangy crunch of the original version found at KFC. With a blend of fresh cabbage, crunchy carrots, and a delightful dressing, it brings nostalgia and comfort to the table. Perfect as a side for fried chicken or any BBQ dish, it’s easy to see why this dish is so popular. Let’s dive into how to make this amazing coleslaw right at home!

Why You’ll Love This KFC Coleslaw Copycat

This KFC Coleslaw Copycat recipe is not just a side dish; it’s a hit at every meal! Here are a few reasons why you’ll adore it:

Made with fresh ingredients, offering a crispy texture.
The creamy dressing is perfectly balanced with sweetness and tanginess.
It can serve as a refreshing counterpoint to rich dishes like fried chicken.
Easy to make, with simple steps and ingredients.
This recipe can be prepared a day in advance for enhanced flavor.
It’s vegetarian-friendly, making it accessible for various diets.
Customizable with various add-ins, making it perfect for family tastes.
Great for large gatherings, ensuring everyone gets a taste of this classic!

Ingredients for KFC Coleslaw Copycat

Gather these items:

1 small head green cabbage, finely chopped
2 medium carrots, shredded or finely chopped
2 tablespoons finely minced onion
1/2 cup mayonnaise
1/4 cup buttermilk
1/4 cup whole milk
1/3 cup granulated sugar
1 1/2 tablespoons white vinegar
2 tablespoons lemon juice
1/2 teaspoon salt
1/4 teaspoon black pepper

How to Make KFC Coleslaw Copycat Step-by-Step

Step 1: Finely chop the cabbage and carrots, and mince the onion. Use a food processor for best texture but do not over-process.
Step 2: In a large bowl, whisk together mayonnaise, buttermilk, milk, sugar, vinegar, lemon juice, salt, and pepper until smooth.
Step 3: Add chopped cabbage, carrots, and onion to the bowl and mix thoroughly to coat all vegetables evenly.
Step 4: Cover and refrigerate for at least 4 hours or overnight to allow the flavors to blend and the slaw to chill.
Step 5: Before serving, stir the coleslaw well and adjust seasoning if needed. Serve cold.

Pro Tips for the Best KFC Coleslaw Copycat

Keep these in mind:

Best served cold for optimal flavor and crunch.
Can be made a day in advance for better flavor.
Consider adding a splash of apple cider vinegar for a unique twist.
Make sure to finely chop your vegetables for the best texture.

Best Ways to Serve KFC Coleslaw Copycat

This coleslaw is versatile and can pair beautifully with various dishes. Here are a few serving suggestions:

Serve it alongside fried chicken for a classic meal.
Include it in BBQ sandwiches for added crunch and flavor.
Top it on tacos for a refreshing twist.

How to Store and Reheat KFC Coleslaw Copycat

To store, simply keep the coleslaw in an airtight container in the refrigerator. The flavors will continue to meld together, improving the taste. It is best enjoyed cold, so there’s no need to reheat.

Frequently Asked Questions About KFC Coleslaw Copycat

What’s the secret to perfect KFC Coleslaw Copycat?

The secret lies in the balance of the dressing. Using a combination of mayonnaise, buttermilk, and sugar creates that distinctive creamy texture. Ensure your vegetables are finely chopped to enhance the overall experience.

Can I make KFC Coleslaw Copycat ahead of time?

Absolutely! In fact, making it a day in advance allows the flavors to develop fully, making it even tastier. Just keep it refrigerated until you are ready to serve.

How do I avoid common mistakes with KFC Coleslaw Copycat?

To avoid common pitfalls, be sure not to over-process your vegetables. It’s also vital to let the coleslaw chill for several hours so the flavors meld together beautifully.

Variations of KFC Coleslaw Copycat You Can Try

Mix things up with these variations:

Add diced apples or raisins for a sweet twist.
For a spicy kick, include diced jalapeños.
Substitute Greek yogurt for mayonnaise for a lighter version.
Incorporate different vegetables like bell peppers for added color and flavor.

KFC Coleslaw Copycat: 5 Secrets for Perfect Crunch - Kfc Coleslaw Copycat - additional detail

This KFC Coleslaw Copycat recipe is sure to become a staple in your home. Enjoy crafting this delicious dish that brings a taste of KFC right to your table!

For more delicious recipes, check out our latest recipes or try making cranberry orange pancakes for breakfast!

For tips on how to make the best coleslaw, you can refer to this guide from Serious Eats.

Additionally, if you’re looking for more variations, check out this collection of coleslaw recipes.

KFC Coleslaw Copycat: 5 Secrets for Perfect Crunch

Author: basmer
Total Time: 4 hours 15 minutes
Yield: 4-6 servings 1x
Diet: Vegetarian

Print Recipe

Description

This KFC coleslaw copycat recipe recreates the creamy, tangy crunch of the original.

Instructions

Finely chop the cabbage and carrots, and mince the onion. Use a food processor for best texture but do not over-process.
In a large bowl, whisk together mayonnaise, buttermilk, milk, sugar, vinegar, lemon juice, salt, and pepper until smooth.
Add chopped cabbage, carrots, and onion to the bowl and mix thoroughly to coat all vegetables evenly.
Cover and refrigerate for at least 4 hours or overnight to allow the flavors to blend and the slaw to chill.
Before serving, stir the coleslaw well and adjust seasoning if needed. Serve cold.