Name: Savory Swamp Potatoes Cabbage: 7 Comforting Recipes
Prep time: 15 min
Cook time: 23 min
Total time: 38 min
Cuisine: American
Ingredients: 2 lbs Yukon Gold potatoes (about 4 medium), scrubbed and cut into 1-inch cubes; 1 medium head green cabbage (about 1.5 lbs), core removed, sliced thinly; 8 slices thick-cut bacon (about 7 oz), chopped; 1 large sweet yellow onion, finely chopped; 3 cloves garlic, minced; 2 tablespoons apple cider vinegar; 1/2 cup chicken or vegetable broth; 1 teaspoon salt (adjust to taste); 1/2 teaspoon freshly ground black pepper; 1/2 teaspoon smoked paprika (optional); 2 tablespoons butter, divided; Scallions or chives, sliced (optional garnish); 1/4 cup shredded sharp cheddar cheese (optional garnish); Fresh parsley, chopped (optional garnish)

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Introduction

Savory Swamp Potatoes Cabbage is a delightful, cozy dish that combines the comforting flavors of Yukon Gold potatoes and sweet cabbage with crispy bacon. This one-pan recipe is not only easy to make but also bursting with flavor, thanks to the splash of apple cider vinegar that brightens every bite. Perfect for busy weeknights or family gatherings, you’ll love how simple yet satisfying this meal is. Let’s dive into the details of this delicious swamp potatoes recipe!

Why You’ll Love This Savory Swamp Potatoes Cabbage

There are countless reasons to adore this savory swamp potatoes dish. Here are just a few:

Quick and Easy: This dish can be prepared in under 40 minutes, making it a great option for busy weeknights.
One-Pan Wonder: Minimal cleanup is required since everything cooks in one skillet.
Comfort Food: The combination of potatoes and cabbage provides a warm, hearty meal that’s perfect for chilly evenings.
Versatile: This dish pairs well with various proteins, making it a flexible addition to your dinner menu.
Nutritious: Packed with vegetables, this recipe offers numerous cabbage and swamp potatoes health benefits.
Family-Friendly: Even picky eaters will enjoy the crispy bacon and tender potatoes.
Customize: You can easily adjust the seasonings to create your own unique swamp potato preparations.

With its American roots and gluten-free appeal, this savory swamp potatoes cabbage dish is a must-try!

Ingredients for Savory Swamp Potatoes Cabbage

Gather these items:

2 lbs Yukon Gold potatoes (about 4 medium), scrubbed and cut into 1-inch cubes
1 medium head green cabbage (about 1.5 lbs), core removed, sliced thinly
8 slices thick-cut bacon (about 7 oz), chopped
1 large sweet yellow onion, finely chopped
3 cloves garlic, minced
2 tablespoons apple cider vinegar
1/2 cup chicken or vegetable broth
1 teaspoon salt (adjust to taste)
1/2 teaspoon freshly ground black pepper
1/2 teaspoon smoked paprika (optional)
2 tablespoons butter, divided
Scallions or chives, sliced (optional garnish)
1/4 cup shredded sharp cheddar cheese (optional garnish)
Fresh parsley, chopped (optional garnish)

How to Make Savory Swamp Potatoes Cabbage Step-by-Step

Step 1: Scrub potatoes and cut into 1-inch cubes. Slice cabbage thinly. Chop bacon into bite-sized pieces. Finely chop onion and mince garlic.
Step 2: Heat a large skillet over medium heat. Add chopped bacon and cook until browned and crispy, about 7–8 minutes. Remove bacon with a slotted spoon and set aside on paper towels. Leave about 2 tablespoons bacon fat in the pan.
Step 3: Add onion to the hot pan with bacon fat. Sauté for 2 minutes until translucent. Stir in garlic and cook for 1 minute, just until fragrant.
Step 4: Add cubed potatoes to the pan. Raise heat to medium-high. Sprinkle with salt and pepper. Cook, stirring occasionally, until potatoes start to brown and crisp at the edges—about 8–10 minutes. If potatoes stick, add 1 tablespoon butter and scrape gently.
Step 5: Toss in sliced cabbage and smoked paprika (if using). Stir well. Pour in broth and cover the pan loosely. Cook for 6–7 minutes, stirring once or twice, until cabbage softens and melds with potatoes.
Step 6: Uncover the pan and increase heat to high for 2–3 minutes to crisp up the bottom layer of potatoes. Sprinkle reserved bacon over the top and add remaining tablespoon of butter. Drizzle in apple cider vinegar, toss everything together, and taste for seasoning. Adjust salt or pepper as needed.
Step 7: Spoon into bowls or onto a serving platter. Top with scallions, parsley, or cheddar cheese if desired. Serve hot and enjoy!

Pro Tips for the Perfect Savory Swamp Potatoes Cabbage

Keep these in mind:

This dish is perfect for busy weeknights, potlucks, or family gatherings.
For added flavor, consider seasoning the potatoes with your favorite herbs.
Ensure the bacon is crispy for the best texture contrast in your meal.

Best Ways to Serve Savory Swamp Potatoes Cabbage

This savory swamp potato dish can be served in various ways. Here are a few ideas:

As a hearty main course paired with grilled meats or fish.
As a side dish at barbecues or family gatherings.
With a sprinkle of cheese on top for an added creamy texture.

How to Store and Reheat Savory Swamp Potatoes Cabbage

To store leftovers, allow the dish to cool completely before transferring it to an airtight container. It can be stored in the refrigerator for up to 3 days. To reheat, simply microwave or warm it on the stovetop until heated through. This dish also makes a great meal prep option, allowing you to enjoy it throughout the week!

Frequently Asked Questions About Savory Swamp Potatoes Cabbage

What’s the secret to perfect Savory Swamp Potatoes Cabbage?

The secret is ensuring that the potatoes are browned properly and that the cabbage is tender but not overcooked. Using fresh ingredients and adjusting seasonings to taste will elevate this dish further.

Can I make Savory Swamp Potatoes Cabbage ahead of time?

Yes, you can prepare the potatoes and cabbage ahead of time. Just cook them according to the recipe and reheat before serving. This is a great option for meal prep!

How do I avoid common mistakes with Savory Swamp Potatoes Cabbage?

To avoid common mistakes, don’t rush the browning process of the potatoes and ensure to cut the cabbage and potatoes evenly for consistent cooking. Follow the cooking times closely for the best results.

Variations of Savory Swamp Potatoes Cabbage You Can Try

Here are some unique swamp potato preparations to consider:

Add in other vegetables like carrots or bell peppers for more color and flavor.
Incorporate spices such as cumin or chili powder for a different flavor profile.
Try using different types of potatoes or adding sweet potatoes for a twist.