Holiday Honey Garlic Meatballs are the perfect blend of sweet and savory, making them an irresistible appetizer for any festive gathering. These delightful meatballs are coated in a luscious honey garlic sauce that elevates them to a must-have dish for your holiday celebrations. Whether you’re hosting a party or bringing a dish to share, these tender meatballs will surely be a hit with family and friends.
Why You’ll Love This Holiday Honey Garlic Meatballs
There are countless reasons to adore these honey garlic meatballs. First, they’re incredibly easy to prepare, making them an ideal choice for busy holiday schedules. Second, they pack a flavor punch thanks to the sweet honey and aromatic garlic, creating a delightful balance that everyone loves. Additionally, these meatballs are versatile; serve them as a main dish or a delicious appetizer at parties. They’re also perfect for meal preps and can be enjoyed in various ways, like in sandwiches or on top of salads. Plus, this holiday meatball recipe can easily be adjusted for dietary needs, such as making gluten-free honey garlic meatballs by substituting breadcrumbs. Lastly, they can be cooked in a slow cooker for added convenience!
Ingredients for Holiday Honey Garlic Meatballs
Gather these items:
- 1 lb ground beef
- 1/2 cup breadcrumbs
- 1 egg
- 2 cloves garlic, minced
- 1 tsp salt
- 1/2 tsp black pepper
- 1/4 cup honey
- 2 tbsp soy sauce
- 1 tbsp olive oil
How to Make Holiday Honey Garlic Meatballs Step-by-Step
- Step 1: Preheat oven to 375°F.
- Step 2: Mix beef, breadcrumbs, egg, garlic, salt, and pepper in a bowl.
- Step 3: Shape into 1-inch meatballs.
- Step 4: Heat oil in a pan and brown meatballs on all sides.
- Step 5: Transfer to a baking dish.
- Step 6: Mix honey and soy sauce, then pour over meatballs.
- Step 7: Bake for 15 minutes.
- Step 8: Serve warm.
Pro Tips for the Best Holiday Honey Garlic Meatballs
Keep these in mind:
- Use fresh garlic for a more potent flavor.
- Don’t overcrowd the pan when browning the meatballs; this allows them to cook evenly.
- Adjust the honey according to your taste preference for a sweeter or more savory flavor.

Best Ways to Serve Holiday Honey Garlic Meatballs
These meatballs shine as a holiday appetizer. Serve them on toothpicks for easy snacking at parties, or place them over a bed of rice for a hearty meal. They pair beautifully with a fresh salad or steamed veggies, providing a delightful balance of flavors.
How to Store and Reheat Holiday Honey Garlic Meatballs
After your gathering, store any leftover meatballs in an airtight container in the fridge. They can be reheated in a microwave or on the stovetop until warmed through. This makes them perfect for meal prep as you can enjoy them throughout the week!
Frequently Asked Questions About Holiday Honey Garlic Meatballs
What’s the secret to perfect Holiday Honey Garlic Meatballs?
The key to perfect honey garlic meatballs is the balance of flavors; using quality ingredients like fresh garlic and good honey enhances the taste significantly.
Can I make Holiday Honey Garlic Meatballs ahead of time?
Yes! You can prepare the meatballs and refrigerate them before baking. They can also be frozen and cooked later, making them a convenient option for parties.
How do I avoid common mistakes with Holiday Honey Garlic Meatballs?
To avoid common mistakes, ensure the meatballs are uniformly sized for even cooking, and do not skip browning them before baking for added flavor.
Variations of Holiday Honey Garlic Meatballs You Can Try
Experiment with different meats like ground turkey or chicken for a lighter version of these sweet garlic meatballs. You can also create a baked honey garlic meatballs recipe by omitting the browning step and placing them directly in the oven with the sauce. For a spicy kick, add chili flakes to the honey mixture!
For more delicious recipes, check out Korean BBQ Meatballs or Honey Garlic Shrimp. If you’re looking for a sweet treat, don’t miss Double Chocolate Peppermint Cookies.
Print
Irresistible Holiday Honey Garlic Meatballs in 30 Minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Diet: None
Description
Irresistible Holiday Honey-Garlic Meatballs in 30 Minutes
Ingredients
- 1 lb ground beef
- 1/2 cup breadcrumbs
- 1 egg
- 2 cloves garlic, minced
- 1 tsp salt
- 1/2 tsp black pepper
- 1/4 cup honey
- 2 tbsp soy sauce
- 1 tbsp olive oil
Instructions
- Preheat oven to 375°F.
- Mix beef, breadcrumbs, egg, garlic, salt, and pepper in a bowl.
- Shape into 1-inch meatballs.
- Heat oil in a pan and brown meatballs on all sides.
- Transfer to a baking dish.
- Mix honey and soy sauce, then pour over meatballs.
- Bake for 15 minutes.
- Serve warm.
Notes
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 14g
- Sodium: 500mg
- Fat: 14g
- Saturated Fat: 5g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 18g
- Cholesterol: 70mg
Keywords: Holiday Honey Garlic Meatballs











